Garlic | Pamsmith.com

Pam Smith Flavor Blog

Apr 25, 20221 min read

Mushroom Pasta

Step up your pasta night with my umami packed Mushroom Pasta.

Apr 13, 20221 min read

Mushroom "Bone" Broth

Whether you sip it or use it as a flavor lift for any dish Mushroom "Bone" Broth will give you a concentrated umami flavor that won't stop!

Feb 5, 20222 min read

Low Country Shrimp, Okra, Corn, and Tomatoes

This combination of shrimp, okra, corn, and tomatoes is a Summer celebration of Low Country ingredients and flavors.

Jan 29, 20222 min read

Summertime Seafood Pot

Grab the freshest and most sustainable hard shell & soft shell seafood, add your favorite fish, and you’ll be enjoying this fisherman’s pot.

Jan 6, 20221 min read

The Beneficial Powers of Garlic: For Your Immune System

Garlic! Do you love the aroma of garlic and the flavor it adds to your food? If so, you’re in luck!

Dec 8, 20214 min read

Smokey Southern Oven Fried Chicken over Buttermilk Caesar Salad and Smokey Southern Deviled Eggs

Dark green leaf lettuce is even better when dressed with Buttermilk Caesar Dressing, topped with oven fried chicken and a deviled egg.

Dec 7, 20213 min read

Warm Winter Rubbed Pork Tenderloin with Sweet Potato Kale Hash

Bringing the flavors of winter with Warm Winter Rubbed Pork Tenderloin and Roasted Sweet Potato and Kale Hash, and Cherry Chipotle Chutney.